BBQ chicken

Monday June 7, 2010 3:16 PM
Ingredients:
  • 1 cup ketchup
  • 1/4 cup packed dark brown sugar
  • 2 T. orange juice
  • 1 tsp. Worcestershire sauce
  • 1/4 tsp. liquid smoke
  • 1/2 tsp. dry mustard powder
  • 1/4 tsp. cayenne pepper
  • 1 3 1/2-lb. chicken, cut into 8 pieces

How to prepare:

Preheat oven to 375 degrees or prepare a grill (brush the grill grate lightly with oil).

In a large bowl, stir together all ingredients except the chicken. Reserve 1/3 cup of the barbecue sauce; set aside. Add the chicken to the remaining sauce in the bowl, turning to coat.

Arrange the coated chicken in a roasting pan or on the grill. Cook (covered, if grilling) for 40 to 45 minutes or until cooked through, basting with the reserved 1/3 cup sauce after 20 minutes.

*If you don't have time to make your own BBQ sauce, use a bottle of your favorite store brand. Enjoy!



Shared by: Laurie, TheBAG Lady

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