Tomato Chickpea Toss
Saturday October 31, 2009 9:47 AM
Ingredients:
How to prepare:
Rinse and drain chickpeas. Place them in a bowl. Add the tomatoes and onions. Whisk remaining ingredients together. Toss with chickpea mixture until coated. Serve over rice. Enjoy!
Shared by: Laurie, TheBAG Lady
- 1 15-oz. can chickpeas
- 1 large tomato, chopped
- 3 whole green onions, thinly sliced
- 2 tablespoons vegetable oil
- 1 tablespoon lemon juice
- 1 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1/4 teaspoon salt
How to prepare:
Rinse and drain chickpeas. Place them in a bowl. Add the tomatoes and onions. Whisk remaining ingredients together. Toss with chickpea mixture until coated. Serve over rice. Enjoy!
Shared by: Laurie, TheBAG Lady
