Savory Boneless Sirloin Pork Chops
Saturday October 31, 2009 9:46 AM
Ingredients:
How to prepare:
In a small bowl stir together the sage, steak seasoning and dried parsley flakes. Heat large indoor grill. Place pork chops on the grill. Sprinkle the seasoning mixture evenly on top of the pork chops. If cooking on an indoor grill, close and firmly press the lid down. Cook the pork chops until the juices run clear and there is no visible pink center. (If you do not have a grill you can pan fry these pork chops.) Serve with cranberry sauce and mashed potatoes. Enjoy!
Shared by: Laurie, TheBAG Lady
- 6 boneless pork sirloin chops (2 lbs.)
- 2 teaspoons Montreal Steak seasoning
- 1 teaspoon dried parsley flakes
How to prepare:
In a small bowl stir together the sage, steak seasoning and dried parsley flakes. Heat large indoor grill. Place pork chops on the grill. Sprinkle the seasoning mixture evenly on top of the pork chops. If cooking on an indoor grill, close and firmly press the lid down. Cook the pork chops until the juices run clear and there is no visible pink center. (If you do not have a grill you can pan fry these pork chops.) Serve with cranberry sauce and mashed potatoes. Enjoy!
Shared by: Laurie, TheBAG Lady
